Helen cooks and Helen bakes

Sandwich with arugula, avocado, mushrooms, poached eggs and sriracha sauce

The famous strawberry pie with pastry cream from the south of the Netherlands

Spicy curry with eggplant

Gingerbread chunks

Energy bites, a lovely mix of dates and hazelnuts

Spinach dip (Vegan)

Caprese Salad

Pasta with zucchini, mushrooms, ricotta and lemon

Apple crumble pie of mama Loes

Sweet potato with feta

Mushroom skewers with blue cheese

Breakfast bowl with yoghurt, cereals and fruits

Peasoup with thyme

Oesterzwammen soep

Egg muffins, delicious and low-carb

Muhammara, roasted bellpepper dip

Falafel, the chickpea delicacy from the Middle East

Red beetroot salad with parsley

Baba Ganoush

Fluffy flatbread for on your mezze plate

Rocket mash with sundried tomatoes

Black beans with veggies

Gingerrice

Sticky tofu

Stir fried broccoli with an Asian twist

Cauliflower parsnip soup

Multigrain bread

Dutch mini pancakes/Poffertjes

Golden milk

Easter cake with chocolate

Peanutbutter Chocolate Cookies (Vegan)

White beans in tomato sauce

Lentilsoup with a bite

Butternut squash lasagna

Pumpkin carrot dip

Kitchari, Ayurvedic superfood

Sprouts with shallots out of the oven

Spicy rice noodles

Vegan dessert with homemade lemoncurd and vegan mascarpone

Spicy carrot soup

Pita rolls with vegetarian chicken and tzatziki

Shakshuka with an Italian twist

Minestrone soup

Deconstructed carrot and onion stew (Dutch hutspot)

Applesauce cake

Empanadas

Indian dahl, a spicy lentil soup

Paella

Sunflowerseeds dip, delicious with your snacks

Mushroom salad

Red Velvet cookies with white chocolate

Carrotcake with almond flour

Vegan bourguignon with seitan and mushrooms

Vegan green curry with vegetables

Parmezan cheese(vegan)

Vegan gravy

Mexican Poké bowl

Mulled wine, delicious after a winter walk

Crackers of flaxseeds, low-carb, healthy and delicious

Chocolate Apricot Wreath

Chocolate Christmas cake

Brioche buns

Christmas bread

Sesame seed crackers

Beet Wellington

Vegan steak with stroganoff sauce

Roasted cauliflower

Mushroomsoup with agar agar

Wellington with pumpkin and mushrooms

Oyster mushroom balls

Stuffed mushrooms

Beetroot soup with horseradish

Couscous salad

Seitan balls in tomato sauce

Chickpea Hummus

Tajine with seven vegs

Stuffed butternut squash

Hungarian Goulash (Vegan)

Swiss cheese fondue

Stuffed sweet potato

Puff pastry roll with almond paste

Stuffed gingerbread with almond spice

Vegan steak

Indonesian green beans

Indonesian eggs in spicy sauce

Atjar tjampoer, pickles from Indonesia

Gingerbread spices

Gingerbread buttons

Spinach soup with potatos and chickpeas

Spicy sauerkraut with chili peppers and pineapple

Spicy chili oil

Cannelini bean soup with leeks

Bell pepper salad

Red salad

Grilled halloumi

Apple chutney

Broccoli rice with vegetarian chicken (Low-carb)

Breakfast cake (Lowcarb)

Asia in a jar

Our version of Indian curry

Chiaseed crackers

Chocolate custard (Vegan)

Ratatouille

Spicy lentil curry

Spinach frittata with mushrooms

Murcian Salad

Omelette with green asparagus

Bell pepper sandwich spread

Beetroot dip with cream cheese

Pumpkin soup with pickled ginger

Puff pastry tart with red beets, red onion and goat cheese

Vegan hash (a delicious stew)

Olive soup

Cheeseburger with potatoes and veggies

Granola

Tagliatelle Bolognaise

Cauilflower steak with salsa verde

Baguette

Lasagna with spinach and mushrooms

Whipped feta

Scrambled tofu (Vegan)

Ramen, Japanese noodlesoup

Hazelnut mousse, a delicious dessert

Chia seeds pudding, a healthy and delicious breakfast

Break bread

Blackened leeks

Cucumber raïta

Chestnut soup

Caesar Salad

Strawberry mousse (Vegan)

Spicy eggplant in tomato sauce

Potato salad

Cauliflower salad

Fried cauliflower rice (Vegan)

Beetroot soup with potatoes and leeks

Mexican meal

Arancini, risotto balls from Zia Piera

Princess cookies (also suitable for Princes)

Apple pie from the '70

Bundt cake with chocolate sauce

Chili sin carne (Vegan)

Lemon cupcakes (Vegan)

White cabbage salad with carrots

Mediterranean bread

Savoury leek quiche

Turkish bread or PIDE

Puff pastry tart with chicory, apple and walnuts

Vegan chocolate chip cookies

Sweet potato fries from the oven

American pancakes

Blueberry cupcakes

Cauliflower pizza with spinach and blue cheese

Vegan pannacotta with strawberrysauce

Cauliflower Pizza Margarita

Zucchini soup with fresh thyme

Zucchini carpaccio with sundried tomatoes and sunflower seeds

Salad with stewed pear and walnuts

Chutney of pears with dates and pecans

Three dips

Rainbow salad

Vegan satay with peanut sauce

Pastry base dough

Tempeh skewers with peanut sauce

Vegan Shoarma

Naan, Indian flat bread (Vegan)

One person bundt cakes

Lemon rice

Pita bread

Spinach with Indian cheese (Palak Paneer)

Brownie with caramel and sea salt

Smoking of ingredients

Rustic lemon pie

Healthy dessert with curd, dates and hazelnuts

Healthy dessert with curd, dates and fruits

Smoked vegan bacon

Mustard soup with vegan bacon

Leek and potatosoup

Lukewarm pumpkin salad with blue cheese

Grilled pineapple with vanilla ice cream

Tarte tatin of shallots and a red onion

Pasta Amatriciana or spicy pasta

Spinach pancake with savoury filling

Mango mousse

Pumpkin puree with mushrooms, leek, shallots and spinach dressing

Sweet potato soup

Gingerbread (Vegan)

Dukkah, the nut-seed mixture from the Middle East

Savoury leek quiche

Quick Plum Pie

Puff pastry tart with potato, leek and red onion

Soft white buns

Dukkah, the Middle Eastern Nut and Spice mix (Vegan)

Italian tomato soup with basil

Homemade pasta