Follow this link for the recipe of the vegan bacon.
Mustard soup
Real mustard soup. Of course in combination with our delicious vegan bacon. And really ready in fifteen minutes (if you already have the bacon ready of course)
Porties: people
Ingrediënten
- 1 medium whit onion
- 1 1/2 table spoon all purpose flour
- 3 table spoons mustard
- 1 litre vegetable stock
- 4 tablespoons vegan bacon (recipe on this site)
- olive oil, pepper, salt
Instructies
- Saute the finely chopped onion in a dash of olive oil. When it is translucent, add the flour and stir well until the flour is cooked.
- Now add the vegetable stock and mustard.
- Bring to the boil while stirring.
- Ladle the soup into a bowl, sprinkle a tablespoon of vegan bacon over it. Tasty.
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