One person bundt cakes
This recipe was so delicious that everyone wanted a bundt cake for themselves. How do you solve that? Well, just by baking six little bundt cakes.
Porties: bundt cakes
Apparatuur
- 6 small bundt cake molds or a silicon mold for 6
Ingrediënten
- 70 gr all-purpose flour
- 2 eggs
- 1/2 tsp vanilla extract
- 70 gr sugar
- 1 tsp baking powder
- 40 gr coarsely chopped dark chocolate
- 20 gr cacoa
- 25 ml vegetable milk
- 1 pinch salt
Instructies
Bundt cake batter
- Preheat the oven to 160 degrees.
- Mix the eggs, butter and sugar together. Add the salt and vanilla extract and mix well.
- Now add the flour, cocoa and baking powder. Mix well.
- Finally, add the coarsely chopped chocolate and the milk. Mix well again.
- Grease the bundt molds and fill them to the bottom of the rim.
- Bake the bundt cakes for 20 minutes. If a skewer comes out clean, the pastry is done. Let cool before removing them from the molds.
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