Raita is part of the Indian cuisine. In Indian cuisine they use a combination of plates to eat together. A spicy curry, some kind of rice, a chutney and a refreshing raïta. A raïta is a salad with some spices and a yoghurt dressing. This one is made with cucumber but you can make it with any vegetable that you can eat raw.
Eat this raita with
Cucumber raïta.
Cucumber salad in a yogurt dressing. By adding garam masala and cumin to the dressing you make a raita, delicious with curries.
Porties: portions
Ingrediënten
- 1 cucumber
- 1 shallot
- 1 hand flat-leaf parsley
- 5 tbsp (vegetable) yogurt
- 1 tbsp lemon juice
- 1/2 tsp cumin seed
- 1 tsp garam masala
Instructies
- Coarsely grate the unpeeled cucumber. Finely chop the shallot.
- Mix the yogurt, lemon juice with cumin and garam masala.
- Mix the cucumber and shallot with the dressing.
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