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Always vegetarian,
often vegan
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Recipes
Breakfast
Appetizer
Lunch
Mains
Side dishes
Salads
Desserts
Cakes and bread
Snacks
On the barbecue
Vegan
Low carb
For students
Tips and techniques
Who are we?
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Menu
Home
Recipes
Breakfast
Appetizer
Lunch
Mains
Side dishes
Salads
Desserts
Cakes and bread
Snacks
On the barbecue
Vegan
Low carb
For students
Tips and techniques
Who are we?
Contact
Search
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Appetizer
Ramen, Japanese noodlesoup
Chestnut soup
Caesar Salad
Beetroot soup with potatoes and leeks
Arancini, risotto balls from Zia Piera
Savoury leek quiche
Zucchini soup with fresh thyme
Zucchini carpaccio with sundried tomatoes and sunflower seeds
Salad with stewed pear and walnuts
Three dips
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